Taste of Blue Ridge Root to Table Culinary Series are unique events centered around great food and its origins. Each event has a different theme with local Top Chefs collaborating on the various courses. Enjoy great conversation focused on sustainable, locally resourced products.
An Italian Farm Dinner in Loudoun
May 31, 2019
Come join Taste of Blue Ridge at Lansdowne Resort and Spa for an Italian inspired al fresco farm dinner where we will combine healthy local ingredients, vino, music and good vibes to kick off the summer!
Glamping Dinner featuring Georgian and Mediterranean Cuisine
October 4, 2019
Chef Marcus and Root to Table chefs will showcase a glamping style dinner with seasonal ingredients focusing on Georgian and Mediterranean cuisine. Enjoy an outdoor culinary experience this fall as you are immersed with nature overlooking the breathtaking and tranquil rolling hills of the Potomac river valley and golf courses.