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Spices in little jars

Meet the Lansdowne Culinary Team

Meet our dedicated food and beverage team at Lansdowne Resort and Spa's restaurants in Loudoun County.

Marcus Repp Director of Culinary Operations
Fanny's Garden is Lansdowne's new al fresco dining restaurant featuring cocktails with herbs picked straight from Fanny's Herb Garden. Executive Chef Marcus Repp picks up herbs from the garden for cocktails and dishes.
Beau Eyster Executive Sous Chef
Lansdowne_Headshot_Beau Eyster
Ryan Ross Coton & Rye Chef
Lansdowne_Headshot_Ryan Ross
Christjana Goodwin Pastry Chef
Lansdowne_Headshot_Christjana Goodwin 2
Cesar Frias Piedmont's Table and Pub 46 Chef de Cuisine
Lansdowne_Headshot_Cesar Frias
Maurice Moreno Food & Beverage Restaurant Manager
Lansdowne_Headshot_Maurice Moreno

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