From the bounty of the Virginia countryside, to the abundance of fresh Chesapeake Bay seafood, the master artisans that compose our talented culinary staff use the five dining outlets located throughout the property as their collective canvas to create memorable dining experiences.
On The Potomac takes pride in a Farm-to-Fork concept using local products whenever possible and is a multiple winner of the Wine Spectator Award of Excellence.
Riverside Hearth and Stonewalls Tavern offer traditional American favorites and the 45,000 square foot Clubhouse is home to Crooked Billet and Pub 46, both boasting country-club style with gorgeous views of the golf courses and the Potomac River Valley.
Culinary creativity is the guiding principle at Lansdowne Resort. Our goal is to create inspired dishes with zest and flavor for every guest to enjoy.
Plus, our own pastry chef is ready to create decadent treats for any occasion, event, or function.