New 18-hole layout one highlight of extensive renovation,
expansion program
LANSDOWNE, Va. Oct. 8, 2004 -- A new Greg
Norman Signature Golf Course is currently under construction and scheduled to
open in July, 2005 at Lansdowne Resort, the Washington D.C. region's premier
full-service resort.
The new golf course, which will join the existing Robert Trent Jones,
Jr.-designed layout to provide 36 holes of championship golf, is a major aspect
of Lansdowne's ongoing extensive renovation and expansion program that will
enhance the resort's leisure offerings at an estimated cost of $45 mil.
While Norman has designed over 50 courses throughout the world, this is his
first course in the Mid-Atlantic region (next closest is The Point Golf Club in
Charlotte, NC). Norman's design philosophy is one of "least disturbance",
which focuses on using the natural environment in its pristine condition.
This fits Lansdowne's layout as the new course runs along the banks and
floodplains of the Potomac River. The course is planned to impact only
half an acre of wetlands yet will create wetland enhancement of eight to 10
times that amount.
The 7,400-yard course features a front nine that runs east along the Potomac
River, parallel to holes 14, 15 and 16 of the RTJ II course, while the back nine
comes back west along the river towards Goose Creek. The final four holes
measure exactly 1,760 yards (equal to one mile) making it, according to
Norman, the hardest mile in golf.
"That is", says Norman, so an announcer will have the opportunity to say "now
they are getting down to the hardest mile in golf".
Norman mentions announcers because he has designed the Lansdowne course with
the ability to host future tournaments, incorporating into the layout
spectator-access easements, space for TV compounds, and many other features seen
at several of his other courses around the world that routinely host
tournaments. Some of Norman's other tournament courses include the TPC at
Sugarloaf in Duluth, Ga., home of the PGA Tour's BellSouth Classic; the Tiburon
Golf Club in Naples, Florida, host site of the PGA Tour-sanctioned Franklin
Templeton Shootout; and The Grand Golf Club in Queensland, Australia, site of
the 2001 Australian Open.
A championship caliber course is the highlight of The Golf Club at
Lansdownes additions, but certainly not the only feature making it one of the
finest golfing destinations in the Mid-Atlantic. Opening at the same time
as The Norman Course is an expansive clubhouse, which will evoke memories of an
inviting, country manor home, and will feature an elegant 4,200-square-foot
ballroom, restaurant and bar, spacious mens and womens locker rooms and a
well-equipped golf shop. The new clubhouse will be an ideal spot for
meeting after golf or hosting various social functions. Norman also is
designing a more forgiving nine-hole short course, perfect for junior golfers
and families, which will open in October 2005.
Other changes to Lansdowne Resort include a complete redesign of all 305
guest rooms and public spaces, due to be completed in February, an expansive
multi-pool water complex in May, while in 2006 Lansdowne will add a 12,000
square-foot addition to the spa. For more information about Lansdowne
Resort, or membership at The Golf Club at Lansdowne, call 877-509-8400 or log on
to www.lansdowneresort.com.
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Lansdowne Resort is the capital regions premier, full-service resort.
Managed by Benchmark Hospitality International, the resort is set on 205 acres
of secluded countryside. Amenities currently include a health club and
spa, indoor and outdoor swimming pools; three lighted tennis courts and four
restaurants and lounge. The resort will unveil a complete renovation and
expansion program in 2005.
Benchmark Hospitality International, an independent hospitality management
company based in The Woodlands (Houston), Texas, operates resorts, conference centers and hotels both domestically and internationally. For
locations of Benchmark Hospitality properties and for additional information,
visit Benchmark's Website at www.benchmarkhospitality.com.